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Rapid Wine Chiller - FAQ That Every Wine Drinker Should Read

Do you have some questions about a rapid wine chiller? Then I have some answers, here is a list of FAQ, that should answer most of your questions. After you have read this FAQ, you will have a better understanding of what these chillers do, and why you should have one if you drink any amount of wine at all.

What do they do?

These types of chillers will rapidly cool room temperature wine to the ideal temperature that it is best to drink at.

This will give a better taste, and take the kick out of it as well.

This is good for both red and white wines, and some good rapid chillers will have a setting on it for the best temperature possible when chilling your wine.

Why Do you Need one?

Well, most people store their wine at room temperatures, because they were told that it is best served this way. And that is true in some cases, however, a lot of the times it is good to serve it slightly chilled. And these rapid chillers will chill the wine in about 5 - 7 minutes at most.

Can't I just put the bottle in the freezer really quick?

This is the last thing you want to do. You do not want your wine to be subjected to sub zero temperatures. This will ruin the taste, cause the bottle to burst when you go to open it, as well as break the cork.

After something has been chilled in the freezer, you need to let it warm for for a bit first, which negates the whole chilling process in the first place.

Now that you have gone over these FAQ about a rapid wine chiller, you have a much greater understanding of what they are, what it does, and why you should have one. One very important thing to remember, is that your freezer is not a substitute for chilling your wine.

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